Hot-brewed coffee is a lot more acidic than cold coffee.
You are less likely to have issues with acid reflux, heartburn, and other gastrointestinal conditions drinking cold brew
While coffee beans contain antioxidants and other nutrients that your body needs to function.
But, without heat involved in the coffee making process, there is less extraction of chlorogenic acid, an antioxidant your body uses to fight off disease and aging.
However, Coffee researchers have discovered that coffee reduces the risk of depression and improves brain function.
Moreover, Cold brew coffee contains less caffeine than hot-brewed coffee. Less caffeine can reduce the risk for developing health conditions like osteoporosis.
Regularly drinking coffee has been shown to decrease the risk of developing chronic diseases, including Type II diabetes, Parkinson’s disease.
For more tips, follow our today’s health tip listing